Thursday, 19 August 2010

Orange, Almond and White Chocolate Muffins

Invented this recipe yesterday and it turned out really well!


Ingredients:


1 cup self raising GF flour

1 cup plain GF flour

1 heaped tea-spoon GF baking powder

2/3 cup castor sugar

1/2 desert spoon orange essence

1 desert spoon coconut essence

2 eggs

1 cup GF soy milk

1/4 cup vegetable oil

1/4 cup preservative free orange juice

100g white soy chocolate (GFCF - I use "Sweet William" in Australia) - finely chopped

1/2 cup almond slivers



Instructions:

Preheat oven to 220 degrees celcius

Place muffin patties in muffin tin

Mix all ingredients (except almonds and chocolate) into a smooth mixture

Once mixture is smooth add almonds and chocolate and mix well
Fill each patty to about 3/4 full

Bake in over for 20-25 minutes (until tops are golden brown and a skewer comes out clean)

Remove, allow to cool and enjoy!

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