Ingredients:
1 cup GF self raising flour
1 cup GF plain flour
1 cup soy flour
2 cups castor sugar
¼ cup golden syrup
1 cup chopped pitted dates
1 cup chunky cut walnuts
1 cup vegetable oil
1 cup soy milk
2 extra-large eggs
1 teaspoon guar gum
Instructions:
Preheat oven to 200 degrees celcius
Mix everything in a large mixing bowl until there is an even distribution of everything
Use large muffin trays
Line each muffin spot with patty cake/gormet muffin liner
Fill each muffin spot about ¾ full with muffin mix
Bake for 40-45 minutes in oven until golden brown on top and skewer comes out cleanly
Enjoy!
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